Fresh ginger root sold by the kilo. Known for its spicy, warming flavour and aromatic properties, ginger is a staple in many cuisines and also widely used in natural health remedies. Perfect for daily kitchen use, juicing, cooking, or tea blends.

Product Details

• Sold By: Kilogram (Loose or weighed)

• Storage: Cool and dry or refrigerated (5–8 °C)

• Variety: Whole ginger root (unpeeled)• Grading: Foodservice Grade

• Size: Mixed root sizes

Product Type Ambient or Chilled Product | Preferred Temperature: 5–8 °C

Shelf Life 2–3 weeks in cool dry storage; up to 6 weeks when refrigerated properly

Preparation Ready to use. Wash before use. Can be peeled, sliced, grated, juiced or infused. Great for cooking, curries, sauces, drinks, and desserts.

Weight Sold by the kilogram (1 kg)