Fragrant and feathery dill leaves, sold as a large bunch. Perfect for adding a fresh, herbaceous note to salads, seafood dishes, pickles, and dips like tzatziki. Popular in Mediterranean and Middle Eastern cuisines.

Product Details

• Sold By: Large bunch

• Storage: Refrigerated (1–5 °C)

• Variety: Fresh Dill (Anethum graveolens)

• Grading: Culinary grade

• Size: Large bunch (approx. 150–200 g)

Product Type: Chilled

Preferred Temperature: 1–5 °C

Shelf Life: 3–5 days refrigerated

Preparation: Rinse thoroughly before use. Chop finely for seasoning or use whole in pickling.

Weight: Approx. 150–200 g per bunch