Fresh green capsicum (bell pepper) sold by the kilogram. Crisp and vibrant, these peppers add mild bitterness and beautiful colour to any dish. A staple in commercial kitchens, ideal for grilling, sautéing, stuffing, or raw in salads.

Product Details:

• Sold By: Kilogram

• Storage: Refrigerated at 5–7 °C

• Variety: Green Capsicum

• Grading: Class 1 – Fresh, glossy skin, unblemished

• Size: Medium to large (approx. 150–200 g each)

Type: Chilled Product

Preferred Temperature: 5–7 °C

Shelf Life: 7–10 days when stored in cool, dry conditions

Preparation: Rinse, slice or dice, remove seeds and stem. Suitable for raw or cooked dishes

Weight: Priced per kilogram